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Deer Cube Steaks   (download pdf)
 
Ingredients
Venison Cube Steak.
2 cans golden mushroom soup.
Flour.

Mix mushroom soup with 1 cup of water. Flour cube steaks. Fry until brown on both sides. Put steaks in a baking dish. Pour mushroom soup over steaks. Bake at 350 Degrees for 1 hr.


 
   
 
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